In 100 g (Grams) of Restaurant, Mexican, soft taco with ground beef, cheese and lettuce there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Restaurant, Mexican, soft taco with ground beef, cheese and lettuce.

Turkey, retail parts, breast, meat only, with added solution, raw	0.044 g	0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	0.018 g	0.02%
Turkey, skin, from retail parts, from dark meat, raw	0.016 g	0.02%
Oil, flaxseed, cold pressed	0.014 g	0.01%
Salad dressing, ranch dressing, regular	0.012 g	0.01%
Oil, flaxseed, contains added sliced flaxseed	0.011 g	0.01%
Salad dressing, mayonnaise, regular	0.009 g	0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted	0.009 g	0.01%
Sauce, horseradish	0.008 g	0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.007 g	0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw	0.007 g	0.01%
Turkey, retail parts, thigh, meat and skin, raw	0.007 g	0.01%
Salad dressing, coleslaw	0.007 g	0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil	0.005 g
Salad dressing, italian dressing, commercial, regular	0.005 g
Crackers, standard snack-type, regular	0.005 g
POPEYES, Coleslaw	0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted	0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted	0.005 g
Turkey, retail parts, thigh, meat only, raw	0.005 g

Restaurant, Mexican, soft taco with ground beef, cheese and lettuce

Restaurant, Mexican, soft taco with ground beef, cheese and lettuce is a type of Restaurant Foods. The most significant nutrients in Restaurant, Mexican, soft taco with ground beef, cheese and lettuce are listed below.

Water	56.5 g	56.5%
Energy (calorie)	219 kcal
Energy (joule)	917 kJ
Protein	12.56 g	12.56%
Total lipid (fat)	10.81 g	10.81%
Ash	2.21 g	2.21%
Carbohydrate, by difference	17.92 g	17.92%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	2.39 g	2.39%
Sucrose	0 g
Glucose (dextrose)	0.79 g	0.79%
Fructose	0.66 g	0.66%
Lactose	0.39 g	0.39%
Maltose	0.45 g	0.45%
Galactose	0.1 g	0.1%
Starch	12.34 g	12.34%
Calcium, Ca	116 mg	0.12%
Iron, Fe	1.85 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	172 mg	0.17%

Nutrients in Restaurant, Mexican, soft taco with ground beef, cheese and lettuce